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🎂Moist Chocolate Cake🍫
Ingredients
Chocolate Cake
- 1 3/4 cups (230g) all purpose flour
- 1/4 cup (30g) cornstarch
- 1 cup (100g) unsweetened cocoa powder
- 2 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp kosher salt
- 1 cup (200g) granulated sugar
- 1 cup (205g) dark brown sugar, packed
- 1/2 cup (108g) vegetable oil
- 1 cup (230g) mayonnaise
- 3 large eggs + 1 egg yolk
- 1/2 cup (128g) milk
- 1 tbsp vinegar
- 2 tsp vanilla extract
- 1 cup (240g) hot coffee (or 1 cup hot water + 2 tsp instant espresso powder)
Chocolate Fudge Frosting
- 2 cups (450g) unsalted butter, room temp
- 1 1/2 cups (165g) powdered sugar
- 3 tbsp corn syrup
- 1 tsp vanilla extract
- Pinch of kosher salt
- 3/4 cup (177g) warm water
- 3/4 cup (75g) dutch process cocoa powder (or unsweetened cocoa powder)
- 10 oz dark chocolate chips (one bag), melted and cooled slightly
Instructions
Chocolate Cake
- Preheat the oven to 350F and prep 3 8″ cake pans. Grease the inside and line the bottom with parchment paper. If you have them, wrap the pans in damp cake strips and set aside.
- In a medium bowl, whisk together the flour, cornstarch, cocoa powder, baking soda, baking powder, and salt. Set aside.
- In a measuring glass, add the milk and stir in the vinegar and vanilla. Set aside.
- In a large mixing bowl, whisk together the sugars, oil, and mayo, followed by the eggs and egg yolk.
- Mix in the milk mixture.
- Pour in half of the dry ingredients and whisk to combine.
- Pour in the hot coffee and whisk to combine, followed by the remaining dry ingredients. The batter should be very thin and liquid.
- Evenly distribute the batter between the three pans.
- Bake for 30-35 minutes or until a toothpick in the center comes out clean with a few moist crumbs.
- Allow the cakes to cool in the pan for about 10 minutes, then run a knife around the edges and turn out onto a cooling rack. Cool the cakes completely before frosting, either at room temperature or in the refrigerator.
Chocolate Fudge Frosting
- Right when the cakes are done baking, make the frosting.
- Using a hand or stand mixer with the paddle attachment, beat the butter until smooth.
- Then mix in the powdered sugar, corn syrup, vanilla, and salt.
- In a measuring glass, whisk together the warm water and cocoa powder.
- Pour into the frosting and mix to combine, scraping down the sides and bottom of the bowl as needed.
- Then pour in the melted chocolate and mix to fully combine.
- The frosting should now be smooth and glossy but somewhat thin. To thicken, place the bowl in the refrigerator for about 45 minutes.
- Once chilled, give the frosting a good mix by hand using a rubber spatula. If the frosting holds its shape inside the bowl, it’s ready to go.
- Before assembling, make sure the cake layers are completely cooled.
- Level off the top of each cake layer if needed.
- Lay one layer down on a cake turntable and spread a layer of frosting on top. Lay the next cake layer on top, repeating the process.
- Once all the layers are stacked, place the cake in the refrigerator for about 20 minutes to allow those layers to set. Once set, cover the entire outside of the cake with frosting.
- Now slice and enjoy!
WHY YOU WILL LOVE US
- You’ll always receive store prices on goods, Including sale prices
- We never charge more for each item in your order, which means your dollar goes further
- Your own personal shopper!
How We Work
The App
Service Fees
Payments
The dumpling app allows you to shop with a personal shopper near you, see where they shop, make a list, schedule your grocery delivery, and pay securely! Once you download the app and connect with your shopper, they will reach to you personally. How cool is that? A real human taking the time to get your grocery order perfect!
Payments
Service Fees
Payments
All major credit cards excepted. By placing your order, you agree to the terms of service and privacy policy. Your card will be temporarily authorized for $20 and held by your issuing bank. Once order completion, your statement will reflect the actual order total based on in-store prices of your items.
Never pay more than in store price!
Service Fees
Service Fees
Service Fees
All orders will have a Delivery Fee, Platfrom Fee & a Tip added. Each store will very. $6 - $15 per order for the Delivery Fee. The Tip is based on your order total.
The default Tip will be 10% - 20% depending on the store.
**All resort deliveries are an extra $5 fee**
((( Items must be within reasonable size and weight.Multiple cases of water soda etc. May have a extra fee of $5 to $10 )))
Your Shopper Alicia
Hi there! My name is Alicia, and I’m here for all of your personal shopping needs. I am currently taking on new clients and would love to shop for you. With my services, you will only pay the stores retail price ( including sale prices ) delivery fee, and tip will be my only extra charge. Unlike my competitors, there are no hidden fees! I can shop for you at a variety of local stores as long as they take major credit cards. I also have the options for you to request delivery only or restaurant pick-up. Contact me anytime and I’ll be happy to answer any of your questions.